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Results of search for 'ccl=an:42841'
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Authors
Frazier, W. C.
Nickerson, John T.
Westhoff, D. C.
Locations
Sala azul/Piso 2
Topics
Microbiologia alimen...
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MCR - MEA
Plano Nacional de Leitura
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Microbiologia de los alimentos
/ W. C. Frazier, D. C. Westhoff ; trad. José Tormo Iguacel
Publication:
Zaragoza :
Editorial Acribia
, cop. 1991
Description:
XVI, 522 p. : il. ; 24 cm
Availability:
Items available for loan:
Call number:
QR115.FRA FCT 21219
(1).
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Microbiologia de los alimentos y sus procesos de elaboración
/ John T. Nickerson, Anthony J. Sinskey ; trad. José Tormo Iguacel
Publication:
Zaragoza :
Editorial Acribia
, cop. 1972
Description:
IX, 278 p. : il. ; 24 cm
Availability:
Items available for loan:
Call number:
QR115.NIC FCT 21220
(1).
Place hold
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