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Food and nutritional toxicology / Stanley T. Omaye

Main Author: Omaye, Stanley T.Language: eng.Country: US - United States of America.Publication: Boca Raton [etc.] : CRC Press, cop. 2004Description: 319 p. : il. ; 25 cmISBN: 1-58716-071-4.Subject - Topical Name: Alimentação, Toxicologia | Aditivos alimentares, Toxicologia | Alimentos, Métodos de análise
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Monografia Biblioteca NOVA FCT Sala azul/Piso 2 Não Ficção RA1258.OMA FCT 57542 (Browse shelf(Opens below)) 1 Available 0040051
Browsing Biblioteca NOVA FCT shelves, Shelving location: Sala azul/Piso 2, Collection: Não Ficção Close shelf browser (Hides shelf browser)
RA1231.TRA FCT 23698 Trace elements in health and disease RA1258.FOO FCT 53791 Food toxicology RA1258.FOO FCT 55287 Food Safety, contaminants and toxins RA1258.OMA FCT 57542 Food and nutritional toxicology RA1258.OMA FCT 60891 Food and nutritional toxicology RA1258.QUE FCT 53789 L' empoisonnement alimentaire RA1258.RIS FCT 53790 Risques et peurs alimentaires

Colocação: Sala azul/Piso 2

Adquirido GDEH

Mestrado em Tecnologia Alimentar/ Qualidade

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